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Tel: 020 8776 0841 Mob: 07803 078317 |
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Pearls & Lace Perfect for a Vintage Theme Wedding Round cakes covered with shimmer sugarpaste, decorated with sugar lace pieces and pearls, and piped royal icing at the base of each tier, finished with a flower decoration on the top tier. 4 Tier as shown £700 (6", 8", 10" & 12") 3 Tier £450 (6", 8" & 10") currently on display at Selsdon Park Hotel, Sanderstead Please note that when a cake is stacked on top of each other, each cake sits on its own cake board and can be removed for cutting by sliding a thin bladed knife in between each cake. |
Copyright © 2006 Wedding Cakes by Lisa Broughton Last modified: May 19, 2011 |